It's so simple and delicious without the preservatives and extra chemicals.
- 1/3 cup unsweetened cocoa. I like the unprocessed cacao, but either one is fine.
- 1/2 cup organic sugar cane or granulated sugar *
- 1 pinch of salt (about 1/8 of a teaspoon)
- 1/3 cup boiling water
- 3 1/2 cups of milk
- 1 teaspoon of REAL vanilla extract*
- 1/2 cup half and half, however, I like to use organic evaporated milk. Either one is good.
- You can sprinkled some cinnamon too, but that's optional. My daughter loves it this way, my sons, not so much.
*Notes
*The person who gave me this recipe told me to put 3/4 cup of sugar. That was way too sweet for us, so we cut it down to 1/2 cup of sugar. However, since we are not big on a sugar high, we have chipped away at this serving as well, and make it with a little under 1/2 cup. So taste and see...
Ha, if you are Catholic, you are probably now humming or singing "Taste and see, the goodness of the Lord,"
*When my mommy was over she made this with real vanilla bean and it was to die for!
Directions:
- Boil water
- Combine the cocoa, sugar, and pinch of salt and put into the boiling water. Stir until well incorporate. If water starts to dry up, put more*
- Simmer and continue to stir for about 2 minutes. Make sure it doesn't scorch - that'll give you bad burned tasting cocoa ;)
- Stir in 3 1/2 cups of milk and heat until hot, but do not boil.
- Remove from heat.
- Add vanilla.
- Divide between 4 or 5 mugs (depending on size).
- Add the half and half or evaporated milk to the mugs of cocoa.
- Finish off with a dallop of homemade whipped cream! *
*Notes
* At the end of Directions #2 you can cool off and put in a container. Now every time you want hot cocoa you can microwave a mug or milk with a little vanilla and put some of your cocoa mix into it. Finish off with half and half/evaporated milk and whipped cream OR you can just have it with whipped cream OR just have it alone. You may want to triple the recipe to have on hand.
*Homemade Whipped Cream Recipe to Follow on a New Post...
*If you are used to the packaged stuff this will not taste like that. This is creamy real hot cocoa. Very delicious, but different.
*If you are used to the packaged stuff this will not taste like that. This is creamy real hot cocoa. Very delicious, but different.
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